-40%
Valrhona P125 Coeur de Guanaja 80% Dark Couverture Chocolate Feves
Valrhona P125 Coeur de Guanaja 80% Dark Couverture Chocolate Feves

Valrhona P125 Coeur de Guanaja 80% Dark Couverture Chocolate Feves

$ 23.22

Availability: 41 in stock
  • Return shipping will be paid by: Buyer
  • Refund will be given as: Money Back
  • Product: N/A
  • All returns accepted: Returns Accepted
  • Brand: N/A
  • Item must be returned within: 30 Days
  • Condition: New
  • Restocking Fee: No

    Description

    Valrhona P125 Coeur de Guanaja 80% Dark Couverture Chocolate Feves
    Made from the same fine cocoa as Guanaja, P125 Cœur de Guanaja 80% is less sweet than regular chocolate and has a strong flavor intensified by a higher content of dry cocoa matter. The recipe and manufacturing process used to make Cœur de Guanaja chocolate are the result of original and innovative technology. The process is based on a flavor concentration technique that softens the texture and boosts the chocolaty notes for anyone who loves that chocolate intensity. Its extremely low cocoa butter content opens opportunities for more flavorful applications. Cœur de Guanaja makes it possible to create chocolate recipes with high flavor potential, chocolaty-rich ice creams, softer textures and unparalleled chocolate intensity. The concentration factor gives preparations an even deeper mahogany chocolate color.
    Valrhona P125 Coeur de Guanaja 80% Dark Couverture Chocolate Feves
    Made from the same fine cocoa as Guanaja, P125 Cœur de Guanaja 80% is less sweet than regular chocolate and has a strong flavor intensified by a higher content of dry cocoa matter. The recipe and manufacturing process uséd to make Cœur de Guanaja chocolate are the result of original and innovative technology. The process is based on a flavor concentration technique that softens the texture and boosts the chocolaty notes for anyone who loves that chocolate intensity. Its extremely low cocoa butter content opens opportunities for more flavorful applications. Cœur de Guanaja makes it possible to create chocolate recipes with high flavor potential, chocolaty-rich ice creams, softer textures and unparalleled chocolate intensity. The concentration factor gives preparations an even deeper mahogany chocolate color.
    ×
    ×
    ×
    Tell a friend
    Visit store
    Watch now
    Postage info
    Click the Postage tab above the listing description for more info
    FREE Postage
    Click the Postage tab above the listing description for more info!
    Additional delivery notes
    PICK UP OPTION
    Sorry, our items are NOT available for pick-up.
    PAYING VIA PAYPAL
    We accept PayPal on our all our items so you can shop with confidence.
    Simple choose the PayPal option when proceeding through the checkout.
    Additional Information
    No additional information at this time
    Ask seller a question
    You might also like
    Dick Taylor Madagascar 72% Dark Chocolate Bar
    Amedei Blanco de Criollo 70% Dark Chocolate Bar
    Amedei Chuao 70% Dark Chocolate Bar
    Contact
    To contact our Customer Service Team, simply click the button here and our Customer Service team will be happy to assist.
    Ask seller a question
    © Imported Gourmet Chocolate, from across the globe
    Postage
    Shipping is FREE for this item
    Payment
    Accepted Payment Methods
    PayPal
    Returns
    Returns are accepted
    Items must be returned within 30 days of the auction ending
    Buyer will pay for return shipping.
    eBay integration
    by