Valrhona Manjari 64% Dark Couverture Chocolate Block

Description

Valrhona Manjari 64% Dark Couverture Chocolate Block
Valrhona Dark Chocolate Couverture “Les Grands Crus” Grand Cru Manjari 64 % Cocoa. A blend of Criollos and Trinitarios cocoa beans from Madagascar. Very characteristic, fresh slightly acid chocolate taste, with intense hints of red fruits. Technical uses: pastry, chocolate fillings, moulding, couverture, icing.
Valrhona Manjari 64% Dark Couverture Chocolate Block
Valrhona Dark Chocolate Couverture “Les Grands Crus” Grand Cru Manjari 64 % Cocoa. A blend of Criollos and Trinitarios cocoa beans from Madagascar. Very characteristic, fresh slightly acid chocolate taste, with intense hints of red fruits. Technical uses: pastry, chocolate fillings, moulding, couverture, icing.
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